INSTALLATION AND OPERATING INSTRUCTIONS Dante SERIES GAS CHAR BROILERS Models: FL, CT and LC INTENDED FOR OTHER THAN HOUSEHOLD USE RETAI
(vi) INNER PANELS: These are made of Aluminized steel. Use hot soapy water and soft nylon scrub pads to clean the surfaces. (vii) DRIP PAN: Drip Pan
4. ILLUSTRATIONS: 11
Rabco4500 Sheppard Ave. E.Unit 9-11 ScarboroughOntario, Canada M1S 3R6416-321-5823 Phone416-321-5826 [email protected] Tsukam
INDEX I. INSTALLATION INSTRUCTIONS SECTION ITEM PAGE 1 Installation 3 2 Clearances 4 3 Gas Connection 4 4 Burners, Heat Defle
(FL, CT, LC)B-XX(R, GS) 243036424854606672Number of Burners 3 4 5 67891011G20 & G25 Gas17.58 23.45 29.31 35.17 41.03 46.89 52.75 58.61 64.47G30 &a
2. ACCEPTABLE CLEARANCES: Due to intense heat generated by radiation, above the grate level only non-combustible construction should be provided. In
The broiler and its individual manual shut-off valve must be physically disconnected from the gas supply piping system during any pressure testing of
(iv) Place Top Grates, wider flange toward the back, over the Glo-Stones until the whole broiling area is covered. Flipping Top Grates upside down and
Adjustment screws for the Pilot Valves are sealed at the factory after adjustment to provide a ½" (13 mm) flame. If adjustment is required, it sh
11. ADDITIONAL INSTRUCTIONS: (i) Keep the area around the broiler free and clear of all combustible material. (ii) Provision of adequate air supply
(i) Do not press the juice out of the meat as that will dry the meat. (ii) After Broiling, allow the meat to sit covered on a heated platter for 2-5
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